Smyrlis Estate Merlot & Cabernet Sauvignon

A fruity variety of an old classic blend.
Its deep ruby colours and velvet tannins are some of its unique properties that will make you love it.
Open and Enjoy!

Diverse composition:
55% Merlot & 45% Cabernet Sauvignon

Type:
Dry red wine

Extraction:
15 days

Acre yield:
750 kg per hectare

Colour:
Purple red color with violet highlights

Fragrances:
Subtle aromas of chocolate, plums, spices, as well as notes of vanilla and smoke

Palate:
Velvety, medium-bodied with a long finish

Duration:
It should be consumed within one year of bottling, although it can be consumed 5-6 years later.

Aging:
6 months in French oak barrels.

Temperature:
Enjoy it at 15-18°C.

Flavor Matches:
It goes exceptionally well with chicken, red meat, and pasta with red sauces.